Similar to the last post, when we checked in, the manager was at the hostess desk. She handed me a gluten free menu when I asked, but said that they were in the process of updating the menu to match their regular menu, so it would be best for her to come by the table to discuss what they could do. She never came.
Based on other’s recommendations, I ordered the crab cakes. They weren’t the best I’ve ever had, not the worst. But, no contamination/illness so that’s a plus. Hopefully once they get their menu updated, it will be easier to navigate.
— Somewhat
— Separate gluten-free menu
— Some
— Average