Review of Sunday In Brooklyn

Ok brunch here was delicious and the wait staff and everyone was so kind. However, I mentioned I have a gluten allergy and everything seemed understood but then I literally watched them use the same cutting board for reg bread and gf bread. Maybe they specifically have ways to not have them touch or crumbs to cross contaminate? regardless, I ate it bc I felt like I couldn’t say anything at that point (my problem, I know) and now I feel horrible. I cant be certain it was that, but just wanted to point out the cutting board situation!

but honestly this food was frickin good

Celiac friendly?

No