50% of 2 votes say it's celiac friendly
1130 1st St
Alpharetta, GA 30009

Top Reviews

Overall Rating


We visited the Superica in Alpharetta, at the Avalon. Go online and request to go on the "waitlist". The menu is marked with several gluten-free options. We were told by two employees that the chips and (based on my understanding) corn hard shell taco shells are cooked in a dedicated fryer. Queso is marked as gluten-free on the menu. Other menu (fried) sides; such as french fries are NOT cooked in a dedicated fryer. No gluten free buns for burger. Great drinks and food. Let them know your "heat" level when ordering; otherwise, your dish may contain a good bit of spice "heat."


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Staff is knowledgeable and can answer questions

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent


Other Characteristics
  • Offers online ordering
Updated 2 months ago read full review

Overall Rating


This is in reference to the Avalon restaurant. The restaurant DOES NOT HAVE a dedicated fryer at all. The corn chips are fried with the chicken nuggets. There was only one food option to choose from.

Celiac friendly?


Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Dedicated Fryer
  • Gluten Free Menu
  • Tacos


  • Keto Friendly
  • Lunch
  • Online Ordering
  • Restaurant
  • Tex-Mex


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