Superica

2 ratings
$$ • Mexican Restaurant
Reported NOT to have a gluten-free menu
Safety Rating
2 ratings

As rated by the community

1220 Ashford Crossing
Dunwoody, GA 30346

Most Recent Reviews


Hashimoto's

Overall Rating

Review


We have eaten here since it has opened. Good food. Haven’t had an issue eating here.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

Asymptomatic Celiac

Overall Rating

Review


I spoke with an off-duty manager (Caitlyn, unsure on spelling) who was very knowledgeable. Our bartender/server Sarah was also very helpful. Both really made an effort to help us have a good meal.

Some key points from our visit:

* Our server cautioned us that the chips were "gluten-friendly" but they could not guarantee gluten-free. There is a separate fryer, but the chef did not recommend eating chips from any of their fryers for someone with celiac -- could not guarantee no accidental cross-contamination there. Manager did not believe that anything with flour actually gets fried in any of the fryers.

* Our server brought us hot corn tortillas to eat with salsa and queso. I understood that corn tortillas do not share prep surface with flour tortillas.

* Menu is not marked for gluten-free, but most of the menu can be modified to accommodate a gluten allergy.

* The manager has created an allergy sheet that instructs the kitchen on how to do those modifications.

* There is a "gluten allergy button" that servers can and should use when ringing in your order to ensure that the kitchen gets the message.

* Some sauces e.g. for enchiladas have flour in them, so double-check with your server there.

* We had the queso, picadillo enchiladas (with a different sauce than normally comes on it) and chicken tacos al carbon. All on corn tortillas.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 6 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Dinner
  • Late Night
  • Lunch
  • Mexican
  • Restaurant

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