I’ve gotten sick the last few times I’ve eaten here. The gluten-free menu has been updated and indicates that their masago is not gluten free. Waitstaff is quick to offer tamari sauce, but even when I tell the wait staff about needing gluten-free, the past few times I’ve ordered the food has come out with bits of masago on it. Have even had bits of tempura on my food before (they use wheat tempura). They definitely do not take measures against cross contamination :( ate there on April 7th and am currently in a lot of pain…..the service was otherwise great!
— Not at all
— Separate gluten-free menu
— Not Much/None
— Good