— Gluten-free items are marked on the main menu
Oh my yes! Good place to eat. Just had shrimp tempura rolls with a side of Wok’d Brussels sprouts and, yummy! I haven’t had tempura shrimp rolls since going GF and these were better then any gluten ones. Sampled the husband’s Wok’d chicken rice bowl which was good and his Sunomono salad was good but a little pricey for the tiny bowl. The waiter just told me he thinks they have Mochi for dessert but I’m too full to check it out. I’d be in trouble if I loved here. Good stuff. He also told me they have a dedicated fryer for GF tempura so they can avoid cross contamination!
Celiac friendly sushi restaurant with a fun atmosphere. Staff is very knowledgeable about celiac. We eat here regularly and always have a great experience! My daughter loves their sushi.
Waiter went directly to chef, handed straws in clean cocktail napkin to prevent contamination without being asked, made sure everything was safe.
Gluten-free batter available for sushi. I always get the Krusty Krab roll with gluten-free batter and real crab (imitation crab has gluten I believe). Staff is super awesome about it. The head chef came out to our table once to go over the menu with me because his wife is celiac. They make sure to note whether you have an allergy or just a sensitivity like I do aka I don’t eat gluten but it can’t be prepped in the same area as other foods. Highly recommend.
Our waiter did not know what gluten was. Told me all of their sauces were gluten free only to order a rad thai meal that had a different “gluten free” sauce than what my boyfriend’s meal had. He said his was delicious...mine was gross. If you like sushi and have lots of money to spend this is your place. Otherwise not a fan. I left hungry.
The sushi wasn't my favorite but the server and chefs are very aware of what is and isn't gluten free. They do have gluten free tempura but it is a SHARED fryer. They sanitize the cutting boards and are very careful about cross contamination. The Tasmanian devil roll was the spiciest thing I've ever put in my mouth and the roll itself was mediocre. I also got the Maui waui which was pretty decent but still not my favorite rolls. I probably won't go here again but they were very celiac friendly
Been coming here for a few years now , always have had a great meal here..the head chef and the sushi staff are always on top of it! Thanks for the great service. .
See you next time were in Park City...
Management was very helpful coordinating our take out order GF/DF/EF. They do NOT have a dedicated fryer for the GF tempura batter. The quality was good. GF soy sauce.
The best gluten free sushi I have eaten. They even do a gluten free tempura batter!! Actually just in general best sushi!