I am unsure if I can recommend this restaurant for persons with celiac diseases. The staff is very friendly and seems to have some knowledge about gluten intolerance. They have gluten-free free soy sauce and the allergens are marked on the card, but I don’t have the feeling that they are aware of cross-contamination. Unfortunately I got stomach pains after eating there.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Excellent