I'll start off with saying I'm not big into deli food, but I have been absolutely craving bread and my fiancee had never been before so we decided to swing by. The gluten free bread is an additional 50¢ and frankly very hard. It doesn't look toasted at all, but feels overly toasted. At first I thought it was stale, but I do think they just left it toasting too long because the bread wasn't browning properly. This is also the only gluten free option on the menu that I saw. Besides the limited options, it really isn't terrible. I'll probably just tell them not to toast the bread if we decide to come back.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Good