Review of Sweet Theory Baking Co.

What’s there not to like? A delicious and varied assortment of MANY GF bakery items, kept off to themselves. The facility also makes gluten containing products but they have a Dedicated gluten-free prep area and other equipment. During the winter they have gluten-free biscuits and gravy. Hard to find. A gem of a place. Prepare for a long line that does not move very fast, line can snake out the door well down the side walk. Worth a trip.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout