Our experience at Swiss Chalet in Truro went so well, we chose to eat there two nights in a row with our celiac son while attending a hockey tournament in Truro. Both evenings the servers were very knowledgeable while helping him navigate the menu. He was able to eat chicken one evening and ribs the second. Super friendly staff made for a very enjoyable meal.
Depends on your waitress. The first time I ordered a baked potato it came out uncut with individual butter and sour cream, the next time it came cut and already dressed with butter and sour cream and I definitely had some cross contamination issues
Very nice and helpful, does NOT have a dedicated fryer as others have reported. They pre-fry the French fries in a contaminated fryer in the morning when we asked if baking the fries was an option. Chicken and such was gf and great as always.
Ask and they'll make you the best fresh cut gluten free fries. Their chicken and chalet sauce, mash potatoes and bake potatoes are always gluten free. Most of their salad dressings and dipping sauces as well.
Separate GF menu. Chicken and ribs GF. Separate frier for french fries. Traditional sauce is GF but mild is not. Waiters very knowledgeable. Meal came out with a mini Canadian flag on a toothpick to signify GF.
Chicken and fry's gluten free and dipping sauce !
Very gluten friendly, lots of menu options, but not 100% gluten free for those who are severe.
I have ate there many times and never had a problem. good food and very clean.
Rotisserie Chicken with the skin removed is a good gluten free choice. Ask them to use clean gloves, no bun, no sauce, and salad or steamed vegetables.
Food was good and staff was friendly, but not very knowledgeable about GF. They do have an allergy guide that can help with food choices.
They have a list of common allergens. Fries contaminated Quarter chicken is ok as well as bbq ribs and somes side dishes