Nothing Gluten free so I was told. So don't bother wasting your time.
Safe place to eat but a bit tough to determine what is safe. Staff isn't as knowledgable as I would like but they were understanding and did their best. They have a separate sheet which has allergens listed for every item o the menu. Tough to read and have to use both the menu and the sheet to determine what is safe. I have celiac and did not get sick. I had chicken, ribs and fries. All dressings and sauces are safe.
My daughter loves the rotisserie chicken and mashed potato. She is very sensitive and has never had any issues.
Ribs and chicken are GF. If you mention to the server that you have celiac disease they will deep fry your fries in a dedicated fryer.
Very few choices. Server said that they don't know what's in the sauces, as they are not made there and they 'buy' them elsewhere. Was given my chicken salad with a dressing that she " thinks is gluten free because it's raspberry- and that's a fruit". Do not recommend eating here if you are a Celiac!
A few options of chicken, ribs and wings. Leave off the rolls and croutons on salad. Waitress seemed knowledgeable.