Review of T-Swirl Crêpe

Edit to add: went a second time assuming that *I* need to be more cautious, and not just go by the GF menu. I asked to not put cream cheese (double dip) on my crepe and if they could substitute for avocado and was very RUDELY told “NO”. Also, they touch the foods and do not change gloves. Never again! If the Magazine store is owned by different owners, I would consider, but for now, just going to go to Holy Crepes in the French market.

These are rice flour crepes and there are sweet and savory options. They have a separate GF menu but I would not recommend blindly choosing from it. I did have a reaction, and I think it’s from their custard cream, but I can’t be sure. I’m willing to try again, but will be more specific and tell them exactly what to put in the crepes. Don’t trust the GF menu. For the savory crepes, be careful with soy sauces etc. I don’t think their GF menu is celiac safe!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch