GOD this place is good. The absolute holy grail of gluten free desert places imho, I get more excited here even than a gf bakery! I’ve only ever gotten the blueberry cheesecake crepe because it’s so good I can’t stand to try anything else but I’ve always wanted to try a savory one! Just only if I have enough pocket money for a sweet one afterwards ;)
— Very
— Most/All
— Excellent
The crepes are made of rice flour and are safe. Most of the fillings are gluten free as well, however the custard is not. That said, I ordered a sweet crepe and was not disappointed, it was delicious!I cannot wait to go back!!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Very tasty!!!
— Somewhat
— Some
— Excellent
We are a family of 3 celiacs and we had an amazing experience here. Staff was very knowledgeable. If you’re looking for a family friendly, clean place to get a freshly baked rice flour crepe (i.e., won’t cross contaminate the cooking surface) this is for you. It was so good I’m still thinking about it.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Fabulous. Crepe batter is rice based and is GF. Great options for dessert (sweet) and meal (savory). Kids and adults love it. It’s a staple in our eat-out options.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Separate GF menu and they do an excellent job of keeping the gluten containing items separate.
Yes
Delicious Japanese crepes...both sweet and savory. We ordered a mini nutella strawberry, banana chocolate, and the smoked salmon. Love that this place has only rice flour in it! 😋
yummy! allergen menu posted next to the counter, I uploaded a photo below.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Mostly gluten-free they have some toppings that are not GF, and it is really yummy.❤🔥
— Very
— Some
— Good
So good! The crepes are already GF (made with rice flour). Very few gluten containing ingredients in the store. We have been many times and have never had a reaction!
— Very
— Most/All
— Excellent
The crepe batter is rice flour. It is advertised as gluten free and tested gluten-free using my Nima sensor. When I asked which ingredients have gluten, the staff looked it up: custard, pokki, chocolate pearls, teriyaki, and short ribs. I ordered the smoked salmon crepe. Will definitely go back.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Good
I love their crepes!!!
— Very
— Most/All
— Excellent