Review of Taco Boy

Had a great experience there today! Server and manager confirmed that their chips are in a dedicated fryer and that queso, guac, rice, and black beans were all safe. For tacos, they said to avoid anything fried but anything else could be put on corn and would be safe. One of the tacos I wanted had fried shrimp and they even made it with grilled shrimp for me. Delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent