Temporarily Closed

Taco Del Mar

2 ratings
$ • Quick Service Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Rice Bowls
Safety Rating
2 ratings

As rated by the community

350 E Main St
Pullman, WA 99163

Most Recent Reviews


Overall Rating

Review


Currently closed!

Safety


Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

Quality & Quantity


How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good vegan options
  • Good with other allergies
  • Offers outdoor seating
Updated 3 years ago read full review

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Allergen List
  • Gluten-Free Menu
  • Rice Bowls

Categories

  • Allergy Friendly
  • Dairy-Free Friendly
  • Healthy
  • Kid Friendly
  • Lunch
  • Mexican
  • Outdoor Seating
  • Quick Service Restaurant
  • Takeout
  • Vegan Friendly

Photos


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Reviews of this Chain

Overall Rating

Review


The staff was knowledgeable and took precautions to avoid cross contamination. The food was good.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten Intolerant

Overall Rating

Review


The staff were not knowledgeable at all about gluten free options. Thankfully the website has an allergen guide I could reference.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


Used to eat there a lot before celiac diagnosis. They are always helpful and try to accommodate me. but there is a risk of cross contamination. Food is really good however

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for kids
  • Good for takeout
  • Good vegetarian options
  • Offers outdoor seating
Celiac

Overall Rating

Review


Had a nice rice bowl.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Read on this app that they had gluten free options. Online menu even had GF options listed. Walked into restaurant and asked about GF, and they were clueless. Told me everything had gluten. Didn't eat there. Blessing in disguise because went a couple blacks away to Hatch Cantina where basically everything was GF, including dedicated fryer for chips!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

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