Taco N Tequila

Server was amazing but advised us that the grill is shared with everything and they don’t have time to make it gluten free for guests if needed. Fryer is shared. Basically we couldn’t eat anything at all. Good drinks, very knowledgeable, but not safe if cross contamination is an issue.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

Just ok. No a/c, which isn’t a huge deal, but it was 90 degrees. The food was simple, chips and salsa are not included, and even when we told the waitress about our allergies she let my daughter order fries that had a crispy coating, which was wheat based. Not a good choice for celiacs, but ok for gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dairy-free

Menu was not marked, but a lot can be made gluten free. Server was helpful with explaining things and answering questions. Most tacos were on corn tortillas. I had the burrito bowl and it was very good and filling. Tortilla chips are NOT in a dedicated fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Ordered the burrito bowl, asked questions and everything seemed to be fine from a GF perspective. The food was good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We had 2 celiac kids in our party. Food was good and we thought staff was knowledgeable until the French fries came out and were coated with wheat flour. We were told they were fried in a separate deep fryer and were 100% gluten free but they clearly were not. Thankfully only 1 French fry was eater with only slight symptoms. Manager was very receptive to our feedback and assured us the kitchen and servers would be educated on.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Excellent food! Waitress was great to suggest food that would work with GF. No reaction. Make sure to try their chips and salsa!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent