Yes!! So yummy. If you’re in the mood for Taco Bell, but not in the mood for a gluten induced puke 👍🏼 so yummy. I ordered the ground beef nachos and the beef crispy tacos. Really good, no reaction. I’m not celiac but very sensitive to gluten. I have a reaction within the first few bites if there is even cross contamination present. Really good Tex mex. we will be back
Many options, marked “gluten friendly” on menu
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
The menu is labeled gluten friendly and gluten sensitive.
G R O S S owner of this Franchise location hires the filthiest of people. They don't wear hair nets on long hair or beards, ewwwww. I seen one guy stroking his beard while preparing food, with no gloves. One persons apron had dried up layers of old food stains, and he kept sniffling his nose to stop the mucous from running out. Another kept scratching his head while taking orders, then looking into the bags dumping all his head lice onto the food. If they wear gloves, they keep the same gloves on throughout the day, touching everything, then putting on the food. Don't trust they are not spitting on the food or snorting bugars on your tater tots. One former employee told me they all take turns hockin' loogies into the chicken chili soup, when they're pissed of at the Manager, which is everyday. Don't get food at this place, you'll get food poisoning from all the bacteria. I wouldn't doubt there's fecal matter in the refried beans.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The cashier was familiar with gluten allergies. He informed us that they use a shared fryer for both wheat and corn tortillas and suggested I stick with the Baja tacos since they are not fried. Gluten friendly items are clearly marked on the menu board.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Why did people here saying that it's celiac safe? I saw the review and walked into the restaurant and asked them if they have separate fryer for celiac safe, the guy told us that they're NOT celiac friendly. I did brought NEMA tester and the staff said that there's no need to test it because it is CROSSED CONTAMINATED and will not pass my NEMA test. However, they do have gluten free menus but it's crossed contaminate. They told us DON'T EAT HERE if we have CELIAC DISEASE. So we left. I would give 5 star for the staff and the excellent customer service.
— Not Much/None
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
This place is fantastic! I rarely trust fast food but this place is different. They have a dedicated prep area as well as frier for Tacos. All western Washington Taco times have a dedicated frier. The owner himself came out and talked to us about their safety protocols and thanked us for supporting his small business. Would go there any time!
— Very
— Separate gluten-free menu
— Some
— Excellent