100% of 6 votes say it's celiac friendly

244 E 53rd St, New York, NY 10022 Directions

Top Reviews


Not celiac

Overall Rating

Review


Tacos are amazing! 75% of the menu is gluten free and they can make anything dairy free!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for dairy-free
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Good with other allergies
  • Offers outdoor seating
Updated 1 week ago read full review

Celiac

Overall Rating

Review


This place is awesome and everything on the menu accept for the farro is gluten free. I highly recommend this place to everyone.

Celiac friendly?

Yes

Updated 8 months ago read full review

Celiac

Overall Rating

Review


Menu is gluten free with the exception of two items -the grain bowl and farro side dish -

Celiac friendly?

Yes

Updated 9 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Cocktails
  • Tacos
  • Tortillas

Categories

  • Allergy Friendly
  • Breakfast
  • Brunch
  • Dairy-Free Friendly
  • Healthy
  • Late Night
  • Lunch
  • Mexican
  • Outdoor Seating
  • Restaurant
  • Takeout

Photos


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More Reviews


Celiac

Overall Rating

Review


Really delicious food. They have a nice lunch special too. They said the only thing with gluten is the farro and that it is cooked separately! I’ll definitely be back. Very interesting tacos!

Celiac friendly?

Yes

Updated 9 months ago read full review

Celiac

Overall Rating

Review


Everything gluten free except the farro and everything is SO GOOD

Updated 10 months ago read full review

Celiac

Overall Rating

Review


There is only one item containing gluten on the menu, which is Farro. By default the grain bowl is off-limits. I was told that they fry everything in rice flour, and that their tortillas are made of corn. Staff assured me that gluten item is cooked separate from rest of menu. Had a couple tacos, chips/guacamole, Brussels sprouts, and a margarita (made without a margarita mix.) I have no symptoms to report, so I plan on being back. It’s a bit on the pricey side, but the food tasted great and the upstairs restaurant area seemed festive for a night out. Takeout is also available downstairs, if that’s preferred.

Celiac friendly?

Yes

Updated 11 months ago read full review

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