Taos Mesa Brewing

Eh. It was goodish...imagine about .5 thicker than a gf tortilla. Super pricy tbh (what feeds one is $25. Felt as safe as Dominos but 3x the cost 🤷🏽‍♀ It was VERY meh! We tried! That being said, they were willing to cook on foil (or so They said)

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

The best GF pizza I have ever had!! I have eaten there twice now (once with very few other people and once with a full house), and I did not get sick either time 💜 They also have great cider options and amazing service!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good vegetarian options
• Offers outdoor seating

The host was very clear that they don't have separate kitchen space for gluten free. They have a gf pizza crust for a $5.50 upcharge, which is fair. It arrived covered in a flour of some sort. When i asked, i was again told that they don't have separate cooking spaces, I said fair as a line cook in a past life I understood but I also knew that they could throw a pan or piece of foil under the gf pizza to limit the cross contamination. They obfuscated. The manager explained that the flour I'm seeing on the pizza is rice flour. If true, awesome! Would have been nice if the waiter knew (he's super patient and a gem btw). They comped the pizza and are making me a salad. They serve Tractor cider out of abq which is middling (my first attempt at homebrew cider was freakishly good and better than what i was served so i might be biased but two friends from northern nm also confirmed). Over all a good experience but wish to hell i could have finished the pizza because the slice i did eat was delicious but not worth being sick for delish.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers outdoor seating