Amazing experience! The waitstaff checked to make sure every sauce and spice was safe for me and even had back-ups picked out in case we needed to alter the dishes. They said almost anything can be made gluten free, but our selections turned out to already be safe. The drinks were great, and the food was mind-blowing. Flavor-combinations that went beyond our already high (because Icelandic food is impressive) expectations. I had no adverse reactions to the Icelandic light (=GF) beer either! My favorite meal of our whole trip. 10/10
— Very
— Most/All
— Excellent