Review of Taproot Cider House

I am Celiac and have been 7 years, 1st place I've eaten with ZERO Reaction!! Waitress was knowledgeable about being Celiac and letting the kitchen know of my disease. I ate the tacos and pizza, an the tacos I've gotta say are the best tacos I've eaten in my life! The pizza is a chickpea crust made in house and I actually really liked the flavor better than the cauliflower crust that are the usual. I can not wait to go back and try some more GF options!!!!😁

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good vegan options
• Good vegetarian options
• Offers outdoor seating