The food and service was good. They asked me if it was preference or allergy. They do have a gluten free menu, at least for me. Although, they don’t have one they’ll give you they read the menu out to me. My breakfast sandwich was good, it did take a while to make but I assumed that anyways. They had a lot of gluten free options, mostly desserts. I don’t know about cross contamination but they said they change their gloves when they make gluten free things, when it’s an allergy.
— Not very
— Separate gluten-free menu
— Some
— Excellent