Review of Tavern in the Square

Server had celiac and knew how to explain the menu and precautions well. Had delicious gluten free chicken tenders, fried pickles, Tator tots, and crab dip (substituted pita bread for tortilla chips. Manager brings out GF food with GF indicators and ensures it looks good. Some GF alcohol options as well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent