Review of Taverna Banfi

Our family ate several times at Taverna Banfi recently, with our celiac son. While they do not have a GF menu, we spoke with the executive chef and it was clear the hotel is knowledgeable about allergies and cross contamination and the staff treated our requests with an appropriate level of seriousness. We felt comfortable and we did not have any issues. Room service was similarly successful (although we did place our orders in person rather than over the phone to be on the safe side). Hotel is not too large or busy as some can be and we were very pleased with the dining. As with many places a balance between advocacy and being respectful and appreciative of the staff's efforts seemed to work well.

Celiac friendly?

Yes