Taverna Kuka

1 rating $

Rruga Astrit Karagjozi, Gjirokaster, Albania Directions

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Overall Rating


FYI I don't get GI symptoms, so I can't be sure there wasn't cross-contamination, but I wanted to post a review since there is almost nothing out there about Albania. The waiter spoke English and I also had a card in Albanian that explained celiac disease. The water was familiar with gluten intolerance and walked me through the menu. He was very attentive about making sure the ingredients were ok. I had qifqi (Albanian rice balls), which were deep fried, so I would suggest asking about the oil.


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • None Listed


  • Restaurant


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