Review of T'chaka a Taste of Haiti

This restaurant is amazing! The only gluten on the menu is the sandwich bread and the chef herself came out to assure me that everything would be gluten free and no cross contamination. Their fryer is dedicated!

Can't recommend this place enough, such a beautiful restaurant and exciting flavors!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free