Ted's Montana Grill

The waiter was very knowledgeable about cross contact and even stopped by after I had started eating to make sure everything was okay and I wasn't having any issues. Before I could even ask, she offered to have them cook my meal in a clean pan or on foil.

I can't say for sure that it was 100% safe since I'm fairly asymptomatic celiac but I felt very comfortable eating there and had a high confidence that my food was safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I ordered a salad without the croutons and added grilled chicken. I haven't had a reaction. The waiter seemed knowledgeable about allergies and said that my food would be handled carefully. It did take a long time to get our food, but the salad was good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free

Gf buns and a separate fryer for fries. Very Celiac friendly!

Celiac friendly?

Yes

Safe choice, good food, great atmosphere. Burgers cooked on a separate GF cooktop, GF udi’s buns, dedicated fryer for the french fries (the fries were so good!), lots of GF sides. No celiac issues after for me.

Celiac friendly?

Yes

Ted's has become a favorite. The burgers are great! I love the salt and pepper trout. The staff has always expressed their understanding. Most importantly, I've never gotten sick! Just wish they had GF French fries!

Great Service and waitress was very helpful with Gluten-free menu. She assured me they would cook burger on foil to protect from cross-contamination. I would definitely eat here again!

Great dinner. Answered all my questions about GF. Were very knowledgeable on how to handle GF without cross-contamination. Would definitely recommend.

Celiac friendly?

Yes

Always enjoyed Ted's in many different locations. They now have GF buns for their burgers - delightful surprise.

I have eaten at "Ted's" for years and it is my favorite place for a burger! Many burgers to choose from with a variety of toppings so I never miss having a bun. They are always very attentive and responsive, at both Aspen Grove & Landmark locations. They have a separate fryer for fries but I always substitute with a vegetable,(since I think I my have reacted to the oil they use and it's healthier). All ingredients are very fresh!

salt and pepper trout was very good. Service was good

Had the worst GF service here. Staff has no clue what is and is not GF. Manger was awful too.

I am gluten free and dairy free. I was able to get the bison burger on the gf bun which is also DF. We got the homemade chips for an appetizer and the fries with my meal, both made in dedicated fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free

Separate GF menu - the nachos are outstanding! I also had a burger with a GF bun and French fries. Dedicated GF fryer. Delicious overall!! Thanks Ted!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

we visited this restaurant based on its good reviews and it’s gluten-free menu.

When we got there, we ordered from the gluten-free menu the bison nachos and two burgers. We ate the nachos, and then when the burgers came out, we realized they were not on gluten-free buns. we immediately sent them back to the kitchen and decided to go elsewhere in order to stay safe, because we did not feel like the restaurant took the gluten safety seriously.

Unfortunately, after leaving the restaurant about 30 minutes later, I started to feel glutened, I believe this was the nachos not being modified to be gluten-free, similar to the burgers. While the staff was nice enough to comp the nachos and drinks, I would not recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Great place to eat. Great staff and they take celiac disease seriously. Change gloves and take special care just let staff know. I felt so comfortable eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This place is great! I did not get sick!!! Their gluten free menu is creative and has many interesting options to choose from. They have a separate fryer for ff and the nacho chips are made daily, in the morning IN the GF fryer! The waitress (Jill) was very attentive and answered all of my questions. She even double checked with the manager on a very specific question I asked. I had a bison burger with bacon, carmelized onions and bleu cheese. The fries are hand cut. I had the nachos. I was full and happy!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering