Had dedicated gluten free menu with a lot to chooses from. I got the bison filet with baked potato and asparagus. I am also peanut intolerant so I asked the server about that. She was able to answer right away. Order came fairly quickly and I have to say that for the money, everything was worth every penny. Everything tasted very good and I have to say that the filet was the best I EVER tasted. I’m not used to being able to have a filling meal with 2 sides but I was very impressed! I had absolutely no digestive issues afterwards. I will definitely be back.