Review of Ted's Montana Grill

Went with a party of 5 with 2 gluten-sensitive kids for lunch and another 2 with severe allergies and had such a great experience, long story short we went back for dinner. Both times the waitstaff were very knowledgeable and even volunteered what was GF and what was not. GF buns reported tasty and no one got sick after either meal. We had burgers and very fresh salmon which were excellent. Kids menu includes options like cedar plank salmon, grilled chicken and sirloin. Sliders are the burger option on the kids menu and when my son ordered a gf bun, the server said she’d request the smaller sliders be switched to one larger patty to fit the gf bun. Fries and chips are GF (but not dip that accompanies chips). So accommodating. Quality and service were excellent.

Celiac friendly?

Yes