Although they don't have an official gf menu, the manager came out to walk me through what I could and could not eat safely. He also told the kitchen. This is an offshoot of Ted's Escondido restaurants so it's more gluten friendly, than gluten free. Chips are made in a shared fryer. I had two soft corn tortilla tacos and had no issues.
— Somewhat
— No gluten-free information on the menu
— Some
— Good