Review of Teppan Edo

The manager came out and told me what I could have, what I couldn’t have, and she also told me that because of CC risk, my meal could be cooked in the back. The “yum yum” sauce is safe (which is great because it’s good on EVERYTHING) and I got twice the vegetables because I couldn’t have the udon. The salad dressing isn’t safe, but you can get it with vinegar or get a safe miso soup instead (which I did, and it’s the best miso soup I’ve ever had). I still got the joy of watching my family’s meal being made, but I had a delicious meal that was safe for me to eat.

Celiac friendly?

Yes