Review of Texicana Grill

Fabulous food and Celiac friendly! Wonderful food, great crew and the owner is extremely cognizant of keeping gf orders separate from the norm. I am extremely sensitive to cross contamination and get take away 3-4 times a week. The owner, a delightful man named Steve, was happy to answer any questions I had about food prep and processing. Most everything is made from scratch, including sour cream and guacamole, or is seasonal. A great local business where getting to know their customers, and in my case their uber complicated orders, is hardly an old fashioned notion but a point of pride.

Celiac friendly?

Yes