Review of T.G.I. Friday's

gave us a menu that said the allergens and everything had wheat in it expect items that were no longer on the menu. we ended up getting the spinach dip with no bread crumbs but that was it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average