Review of That Deli

My wife is a celiac. She ordered a sandwich there last year and was very sick as a result.

The owner freely admits they use millet bread from DeLand bakery as their gluten-free bread. The thing is, DeLand bakery themselves will not certify their millet bread due to the cross contamination. Contact the bakery and ask--they are very quick to respond and say their bread is NOT gluten-free--which means That Deli is lying when they say the millet bread from DeLand Bakery us gluten-free.

Do not believe the owner .