Review of The 1762

The owner (Dave) is GF and has trained his staff to be sensitive to all food allergies. The menu offers a lot of variety and the restaurant atmosphere is casual and fun. Food was great!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent