Review of The 1762

I cannot stress this enough- if you want GOOD gluten free food, this is where it's at! I met the owner, who also has celiac, and he was so kind! The food was fantastic, the staff was just as incredible, and the atmosphere is so cozy. It's not "cheap" but you most definitely get what you pay for and I will be back over and over again. Thank you so much for creating a place that I can eat and drink and feel safe knowing that everyone has gone above and beyond to keep me healthy. I cannot wait to go back! My husband and I sat at the bar and had Dylan as our bartender. He was so friendly and informative! He answered all the random questions we celiac have and gave us great insight to the happenings arounds town. I wish I could give more stars!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers outdoor seating