Review of The Barn Pub & Grille

We just happened to be driving through the area and needed to find somewhere to eat and The Barn Pub & Grille was highly rated for safety on this app so we decided to give it a try. It has a great pub atmosphere, yummy food and a separate GF menu : ) The owner and staff are knowledgeable with GF considerations. I spoke to the owner (Leo) for a bit to thank him for having such a wide GF menu and taking such care to avoid cross-contamination. He explained that his son has been celiac since he was a baby, so for the past 20+ years they have been preparing foods that are GF and celiac-friendly and completely understand the importance of avoiding cross-contamination. Our waiter explained that the folks in the kitchen must change gloves before preparing GF items and they also have a dedicated fryer!! My honey and I live over 2 hrs away but we will gladly take the trip back!!! (p.s. We ordered the chili nachos and Buffalo tenders off of the GF menu and they were fantastic!)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch