Review of The Bauer Kitchen

Very frustrating eating here. Most of their gluten friendly menu is all fried, but they still don’t have a separate fryer. So if you’re a celiac like me, not much to eat. I had the burger that came out 12 mins after my fellow guests,(after already waiting a very long time for our food)and it was burnt black, and soooo dry! The bun was gross. Clearly freezer burnt or very stale. I wish more restaurants would stop filling their gluten friendly menus with fried stuff without a separate fryer. It kind of feels like they do that to bulk up the menu to look better than it really is.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor