Gold standard for how a restaurant should operate. Our bartender had celiac so she made sure to enter our stuff properly. As other reviewers have said - the poutine, pork rhind nachos and chicken nuggies are excellent. I can legitimately eat here worry free.
Pro tip: sit at the bar. The bartenders are very good and knowledgeable. The cashiers are 50/50
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent