Went here for breakfast. When I walked in I asked the barista/bartender (which is basically the front counter when you walk in) if they have gluten free offerings. She looked at me like I was from Mars, picked up a menu, looked it over and said “oh, yah, see it’s marked”. So when the server came to take our order I asked if the omelette which was marked gf needed to have any modifications and he paused and then went and checked with the kitchen. He returned and said yes, it’s gf. So I ordered it and he asked what kind of toast I would like. Seriously, nobody in this building knew anything and I would not return ever. Thankfully, I didn’t get sick but I only ate the omelette and didn’t touch the potatoes as they were clearly seasoned.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Good