The Blue Fish

Don’t bother. There are about three things on the menu that are GF. Everything has teriyaki or is fried or has ponzu or is krab. Wait staff sucks.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Very nice manager! He was transparent that no food was safe for celiacs, but sashimi and vegetables was a good option for those with mild sensitivities!

Celiac friendly?

No

Do not have many options. I probably would say it’s unsafe and lots of cross contamination if you are celiac. If you want to go, stick to Nigiri/Sashimi and ask for white rice with it, not sushi rice as they use a non GF vinegar.

Celiac friendly?

No

Celiac here. Got a couple rolls on the gluten free menu and got extremely sick. Either cross contamination or their sushi rice is not gluten free. I mad them aware of the allergy too. Would recommend avoiding.

Celiac friendly?

No

Staff was knowledgeable on gluten free options. They have gluten free soy sauce. Really enjoyed their Poke Bowl. Have other options as well. I recommend!

Celiac friendly?

Yes

Servers are very knowledgeable about gluten free options/substitutions, including gluten free soy sauce & other sauces. Hibachi chefs will even cook gluten free if everyone at table agrees ❤ This Celiac has dined here multiple times with no issues

Celiac friendly?

Yes