Absolutely amazing experience. My boyfriend and I are both gluten free (and him dairy free) and I don’t think either of us have felt more safe eating at a restaurant. They started us with gluten free rolls, mine served with plain butter and cinnamon butter, and my boyfriend’s with balsamic vinegar and olive oil, since he can’t have dairy. They could make almost everything on the menu gluten free and the server had her manager come out to take our order to be sure it was run over with the chef and there was no chance of any type of cross contamination. The manager also left us her business card after she placed our order in case we needed to reach her about anything related to our order. We felt like royalty with the service we got. When our food came out it all had an allergy tag on it so there was no question about anything. Wonderful staff and the food tasted great.
— Very
— Most/All
— Excellent