Review of The Bodega

The staff was very friendly, engaging and knowledgeable about gluten free options. They were so willing to make sure everything was perfect and the food was perfection. I had the Portobello, spinach, tomato and onion sandwich with grilled chicken added and they put it on Gluten Free bread rather than the Hawaiian roll it is normally served with. The side option ms were 3 bean salad or chips and they were quick to let me know the chips had seasoning that might not be gluten free. I declined either and she suggested their gluten free pasta salad which was awesome! The variety of ciders was great and I chose the Pineapple Cider to compliment my meal. Such a wonderful dining experience. My new “go to” place when I am in Huntington!

Celiac friendly?

Yes