Review of The Bread Essentials

Owned by a baker that eats gluten-free. Her goal, as she describes it, is to bake all the same goods that she used to love. She has dedicated days throughout the week to bake all gluten-free goods to make sure there is no cross-contamination. Lots of options from bread, to bagels, to cookies, to pies, to energy balls, to perogies, and more...

Celiac friendly?

Yes