The guy who took my order acted like I asked a stupid question when I asked if the wings were cooked in a dedicated fryer because he said “if they weren’t then they wouldn’t be gluten free” Then he told me one of the chefs is gluten-sensitive and careful about cross-contamination.
I got wings and potato skins. The wings weren’t bad, could have been a bit crispier but I still enjoyed them. The potato skins had chili in them which was fantastic. They also offer a good selection of GF entrees including seafood and pasta. I would recommend this place!
— Gluten-free items are marked on the main menu
Good selection. Clearly marked menu items. Willing to modify menu items to your preference. Very good food, good staff. Not our first time here and not our last!
Wow, the Smoked orange rubbed salmon sas amazing!
The food was good but my husband's cooking is much better. The the portions were very small for the cost. Our server seemed over whelmed and service was slow
The staff was educated about Celiac disease. They had a lot of options to choose from, the guacamole was fresh(made right in front of us) and the bacon wrapped figs were perfect. Loved the atmosphere.
Very in tune with food allergies, and many excellent gluten free options! I love the quinoa stuffed peppers, and the homemade french fries rock! Don't forget table side guacamole.