339 Springfield Ave, Summit, NJ 07901 Directions

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Celiac

Overall Rating

Review


They have a lot of gluten free options. I have celiacs and they served me regular white bread even though I ordered gluten free bread and asked the server to confirm mine was gluten free when the meal was served. When they realized the mistake they did tell me to stop eating but I had already had 1/2 the meal.

Celiac friendly?

No

Updated 1 year ago read full review

Overall Rating

Review


Love their egg sandwiches on GF rolls

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Burgers
  • Sandwiches

Categories

  • Lunch
  • Outdoor Seating
  • Restaurant
  • Takeout

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Reviews of this Chain

Overall Rating

Review


The staff was knowledgeable and thankfully the waiter told us the bacon was fried in the fryer and therefore contaminated. So we can’t eat bacon at this restaurant that is proud of being a committed pig! I never would have guessed it, and it’s a shame they won’t do bacon on the griddle. They did do sausage on the griddle as a replacement. So just a warning to everyone who thinks bacon is typically safe. It’s not!

The grilled cheese, tomato soup, and other gf items were good. There are options...just not bacon!

Celiac

Overall Rating

Review


Staff was knowledgeable about gluten free. The strawberry shortcake French toast was very tasty.

Celiac friendly?

Yes

Celiac

Overall Rating

Review


The food was delicious but I got sick from cross contamination.

Overall Rating

Review


Gluten free buns available and great brunch menu. Food is delicious!

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