What a wonderful gem we found. Plenty of gf choices and the food was beautifully prepared. Staff was knowledgeable and very helpful. My husband (celiac disease) had a sirloin steak, baked potato, and grilled vegetables. I (DH) had baked onion soup and "Nantucket pie", which was shrimp, scallops, and fish in a flavorful sauce, accompanied by a baked potato and grilled vegetables.
— Very
— Separate gluten-free menu
— Most/All
— Excellent