Review of The Copper Room

10/10 celiac experience!!! The chef here has celiac, so the entire menu is secretly GF (as in, they don’t advertise it but it is). The only glutinous items are bread for sandwiches and buns for burgers - but they have GF options. Their fryer is completely GF, too, and they use tamari in place of soy sauce. The servers are very knowledgeable and kind with answering questions. If you drink, they have great cocktails and a huge sipping list.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner