I’m newly celiac and while they did not have a dedicated gluten-free menu the staff was very kind and helpful and the kitchen was more than willing to modify certain items. I’ve always loved the ahi tuna nachos but can’t eat the wonton so they made it so I could have it as a lettuce wrap or on sliced cucumber which was delicious!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent