Review of The Dorian

The menu is labeled but it does not consider how food is prepared. For example, fries are labeled gluten free even thought they are in a shared fryer with non-gluten free items. The staff is decently knowledgeable, but it’s really hit or miss depending on your server. Drinks are very tasty, but the food is risky.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good